Table 1 Characterization of NDV and H9 AIV strains
Group | Strains | Abbreviation | Country (province) | Host | ICPIa | IVPIb | Genotype | EID50/0.1 mL |
|---|---|---|---|---|---|---|---|---|
NDV | Chicken/Shandong/aSG10/2010 | aSG10 | China (Shandong) | Layer | 0.25 | ND | VII | 109.30 |
Chicken/China/Hebei/01/2012 | HB12 | China (Hebei) | Broiler | 1.96 | ND | VII | 108.50 | |
Chicken/China/Shandong/01/2013 | SD13 | China (Shandong) | Broiler | 1.89 | ND | VII | 109.30 | |
Chicken/China/Hebei/01/2014 | HB14 | China (Hebei) | Layer | 1.98 | ND | VII | 109.30 | |
AIV | A/chicken/Hebei/G/2012 | G | China (Hebei) | Broiler | ND | 0.50 | BJ/94 (III) | 109.00 |
A/Chicken/Jiangsu/03/2012 | JS12 | China (Jiangsu) | Broiler | ND | 0.30 | BJ/94 (III) | 108.00 | |
A/Chicken/Hebei/03/2013 | HB13 | China (Hebei) | Layer | ND | 0.35 | BJ/94 (III) | 108.00 | |
A/Chicken/Shandong/03/2014 | SD14 | China (Shandong) | Layer | ND | 0.50 | BJ/94 (III) | 107.50 |