From: Proteomic analysis of swine serum following highly virulent classical swine fever virus infection
Spot no. a | Identified proteins | GI no. b | MMc(kDa)/pI | Ratio (I/U)d | Coverage percent(%)e | t-test Pvalue |
---|---|---|---|---|---|---|
829 | serotransferrin | gi|136192 | 77/6.9 | 1.7 | 4.02 | 0.009 |
847 | complement c4 | gi|38455780 | 58/6.0 | -1.75 | 9.86 | 0.004 |
1040 | apolipoprotein A-I | gi|1892 | 19/7.1 | -1.80 | 11.59 | 0.002 |
1105 | haptoglobin | gi|47522826 | 38/6.5 | -2.29 | 3.75 | 0.004 |